Rotis, pooris, chapatis, breads and more.
These corn flour Parathas are just great for breakfast, lunch, or dinner. A great gluten-free alternative to wheat-based Parathas.
Rotis, pooris, chapatis, breads and more.
These corn flour Parathas are just great for breakfast, lunch, or dinner. A great gluten-free alternative to wheat-based Parathas.
This easy to make crispy poori pairing well with masala potatoes, channa masala and spicy chicken type curries.